Winemaker Victor Cruz makes fine wines that have captured the attention of critics and connoisseurs.  His creations have swept awards from the beginning.  The Syrahs are velvety smooth while the Merlots have an exotic spice.  Cruz describes his wines as rich and bold.  They are drinkable at an early age and get better over time.  Establishing Cañon De Sol Winery in 1999, Cruz made history by becoming the first Latino to own a winery in Washington state.  His wines continue to impress the industry and customers.

Washington State’s first Latino winemaker is a prize winner By JENNIFER LeCLAIRE (see article)